Gene/Protein Disease Symptom Drug Enzyme Compound
Pivot Concepts:   Target Concepts:
Query: UNIPROT:P30044 (antioxidant enzyme)
 8,037 document(s) hit in 31,850,051 MEDLINE articles (0.00 seconds)

A hydroponic experiment was conducted to establish the response of exogenous silicon [Si] in alleviating arsenate [As (V)] prompted alterations on antioxidant enzyme activities and thiol metabolism in wheat (Triticum aestivum L. cv PBW 343) seedlings. Objective of the work was to validate the hypothesis whether silicate may alleviate arsenate-provoked oxidative stress in wheat through diverse metabolic pathways with an endeavor to improve food safety and health. Arsenate treatment significantly enhanced oxidative stress and was associated with modifications in non-enzymatic and enzymatic antioxidants. The activities of arsenate reductase [AR] and the enzymes related to thiol metabolism revealed dose-dependent enhancements with increase in arsenate along with enhanced production of phytochelatins [PCs] in the cultivar. Simultaneous supplementations of silicate with arsenate in the nutrient formulation reduced arsenate uptake along with arsenate reductase activity and consequently lowered arsenite [As (III)] accumulation. The antioxidative defense was upregulated and phytochelatin production was lowered causing an appreciable revival from the arsenate-imposed consequences that eventually augmented growth.
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PMID:Silicon nutrition modulates arsenic-inflicted oxidative overload and thiol metabolism in wheat (Triticum aestivum L.) seedlings. 3277 70

The use of irrigation water containing arsenic (As) had led to large areas of As-contaminated farmland, and as a result, plants and food have become severely poisoned. Humic acid (HA) can be complexed with metals, which in turn affects the metals' behavior. Herein, we explored the accumulation of arsenate in lettuce treated with different concentrations of arsenate and studied the effects of HA on the accumulation and toxicity of arsenate. The addition of HA did not cause significant changes in the arsenate content in lettuce but had a significant effect on the activity of antioxidant enzymes, which improved the antioxidant capability of the lettuce plants. Furthermore, HA promoted the accumulation of nutrients, such as magnesium (Mg), calcium (Ca), molybdenum (Mo) and manganese (Mn), in the leaves. Arsenate disrupted metabolic pathways, such as amino acid metabolism, carbohydrate metabolism, and aminoacyl-tRNA biosynthesis. The addition of HA increased the contents of amino acids and sugars, thereby improving lettuce growth. The present study explored the effects of HA on As accumulation and related physiological changes (antioxidant enzyme activities, absorption of nutrients and metabolic mechanisms) and provided insights into the regulation of As contamination by HA, which is relatively inexpensive.
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PMID:Arsenate phytotoxicity regulation by humic acid and related metabolic mechanisms. 3301 91