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Query: EC:3.2.1.17 (
lysozyme
)
21,489
document(s) hit in 31,850,051 MEDLINE articles (0.00 seconds)
The Streptococcus mutans group b antigen of strain FA1 has been defined as to chemical composition and immunological specificity. The antigen in cold trichloroacetic acid extracts was fractionated on diethylaminoethyl-Sephadex A-25 at pH 8.5. Two forms were isolated: a polysaccharide and a mucoprotein. The two polymers reacted as a single substance in agar gel diffusion against specific adsorbed FA1 rabbit antisera but were separated by gel immunoelectrophoresis. No reaction with any other S. mutans or streptococcal group sera occurred.
Galactose
composed about one-third and galactosamine about 3% of the total weight of each polymer. Rhamnose was a major component of the polysaccharide (47%) but was present only in traces in the mucoprotein. The protein content of the latter was about 40%. No significant quantities of glycerol, phosphorus, or muramic acid were present in either case. Pepsin and trypsin had no effect on the serological specificity of the mucoprotein.
d-Galactose
and d-galactosamine were strong inhibitors (70%) of the precipitin reaction, whereas d-glucose, d-glucosamine, and N-acetyl-d-glucosamine inhibited between 25 and 35%. The results indicate that the antigen is a major antigenic component of the cell wall and that the specificity of the antigen resides in binding sites which contain both d-
galactose
and d-galactosamine. Agglutination of whole cells by specific group b antiserum indicates the antibody receptor sites of the polysaccharide antigen are at the surface of the streptococcal cell. The mucoprotein, but not the polysaccharide, was released from the cell by
lysozyme
. Lysis did not occur. The immunological specificity and other characteristics of the antigen establishes it as the identifying antigen of S. mutans group b.
...
PMID:Structure and immunological specificity of the Streptococcus mutans group b cell wall antigen. 412 3
1. The principle of radioisotope dilution, as used previously for the estimation of
mannose
in egg albumin, was applied on a semi-micro scale to the estimation of fucose,
mannose
and
galactose
in some glycoproteins. The sugars were separated by partition chromatography on columns of Celite 545. 2. The release of
mannose
from egg albumin in 2n-hydrochloric acid at 100 degrees after various times was determined by the radioisotope-dilution method and found to have a half-time of 7min. 3. The destruction of
mannose
in 2n-hydrochloric acid after 3hr. at 100 degrees was found to be small if air was excluded. The destruction was slightly increased by the presence of
lysozyme
containing tryptophan in an amount equimolar with the
mannose
. The same amount of free tryptophan caused considerable loss of
mannose
. 4. Analytical values are reported for the non-amino sugar contents of egg albumin, rabbit gamma-globulin and some samples of blood-group-specific substances. The values found were similar to the most reliable estimates published previously.
...
PMID:The estimation of galactose, mannose and fucose in glycoproteins by radioisotope dilution. 417 Jul 11
When Escherichia coli spheroplasts made by ethylenediaminetetraacetic acid and
lysozyme
were agglutinated by concanavalin A (con A), the degradation of ribosomal ribonucleic acid (rRNA) was found to occur proportionally to the degree of the agglutination, which was determined by microscopic examination or by a newly devised assay based on the slower settling of aggregates. Methyl-alpha-d-
glucoside
, low temperature or alkaline pH, all of which reverse the agglutination, also reduced the extent of rRNA degradation. This degradation was not due to the direct action of con A since a similar relationship was found in the case of spontaneous agglutination with concentrated spheroplasts in the absence of con A. The possible importance of a change in the cell membrane associated with the agglutination process is discussed in connection with the initiation of rRNA degradation.
...
PMID:Agglutination of bacterial spheroplasts: agglutination-dependent degradation of Escherichia coli ribosomal ribonucleic acid. 419 9
An antigen of Streptococcus mutans has been extracted from HS6 (group "a") whole cells and repeatedly fractionated by Sephadex chromatography. The antigen is shown to be a polysaccharide and contains the S. mutans group "a" antigenic site and also a second antigenic site which is common to "a" strains and 2 of 3 group "d" strains. Immunological electrophoretic and chromatographic data indicate that the two sites exist in a single molecule. The polysaccharide has a molecular weight of 107,000 and is composed of glucose,
galactose
, glucosamine, and galactosamine. No significant quantities of lipid, phosphorus, glycerol, or ribitol are present. Immunological specificity of the group "a" polysaccharide site depends primarily on a d-glucose . d-glucose sequence, the "a-d" site on a terminal d-
galactose
. Water at 100 C and pepsin (pH 2.5) at room temperature are very effective in extracting the polysaccharide from lyophilized S. mutans cells. Trypsin and
lysozyme
are less effective. The antigen-antibody combining site appears to be located at the cell wall surface. A small quantity of enzyme-resistant protein (5%) is firmly linked to the antigen and is considered to be a remnant of a protein to which the polysaccharide is attached in the cell wall. The composition of the protein does not identify it as a part of the peptidoglycan. No reaction to the purified polysaccharide is obtained with antisera specific for teichoic acid glycerophosphate polymers from streptococci, staphylococci, or lactobacilli.
...
PMID:Extraction, purification, and chemical and immunological properties of the Streptococcus mutans group "a" polysaccharide cell wall antigen. 419 54
A mutant of Escherichia coli has been found to have an increased sensitivity to actinomycin D and to sodium deoxycholate and an unusual morphology which accompanies an abnormality in cellular division. All of these characteristics are suppressed when the strain is grown in the presence of d-alanine. This strain, called MAD-1, for murein altered division mutant, exhibits its pleiotropic phenotype only when certain carbon compounds are used as energy sources in minimal medium. Nonpermissive carbon sources, which elicit the disturbed phenotype, include glucose, mannitol, fructose, maltose, and lactose; permissive carbon sources include
galactose
, glycerol, lactate, and succinate. The mutant is able to transport nonpermissive carbon compounds; 3 mM 3',5'-cyclic adenosine monophosphate included in the medium does not alter the phenotype seen with growth on glucose. Deoxyribonucleic acid and protein synthesis are normal with respect to cellular mass increase. d-Alanine specifically suppresses the pleiotropic phenotype at a concentration six times lower than l-alanine, the only other compound found to be effective. There is no abnormality in the K(m) or V(max) of l-alanine racemase or d-alanine-d-alanine synthetase of MAD-1 compared to its parent, CR34. MAD-1 is more susceptible to growth inhibition by penicillin or cycloserine than its parent, and is exquisitely sensitive to lysis in the presence of sodium deoxycholate or
lysozyme
. When cell wall biosynthesis is inhibited, MAD-1 lyses much more rapidly than CR34, even after it has been phenotypically suppressed by growth on d-alanine. The incorporation of l-alanine and diaminopimelic acid into the peptidoglycan of the mutant and wild type is identical; d-alanine is incorporated 1.5 times more rapidly into MAD-1 cells grown under nonpermissive conditions. The peptidoglycan fragments seen after digestion with
lysozyme
were similar for MAD-1 and the wild type. The results are interpreted as being compatible with an increased autolytic rate in MAD-1, caused either by an increase in the quantity or activity of an autolysin, or by an abnormal cell wall which is especially susceptible to autolysis, but which was not detected by analysis of peptidoglycan fragments.
...
PMID:Relationship between permeability, cell division, and murein metabolism in a mutant of Escherichia coli. 426 3
A group of hydrolytic enzymes, including phosphatases and nucleases, is selectively released from E. coli and certain other Gram-negative bacteria by a process designated as osmotic shock. This procedure involves exposure of the cells to ethylenediaminetetraacetate (EDTA) in 0.5 molar sucrose followed by a sudden osmotic transition to cold, dilute MgCl(2). Osmotic shock also results in an alteration of the permeability barrier of the bacterial cell and a depletion of the pool of acid-soluble nucleotides, but there is no loss of viability. On being restored to growth medium, the shocked cells recover after a lag period. Formation of spheroplasts by treatment with EDTA and
lysozyme
leads to selective release of the same group of enzymes. We believe that the selectively released enzymes are confined in a region between the bacterial cell wall and the cytoplasmic membrane. Histochemical studies indicate such a localization. Further, the enzyme activities are measurable with intact cells, even when the substrate is a nucleotide, to which whole cells are impermeable. Another piece of evidence concerns a mutant E. coli with a defective cell wall. In contrast to normal bacteria, this organism loses one of these enzymes into the medium in the course of growth. After osmotic shock, the bacteria show reduced uptake of sulfate,betagalactosides,
galactose
, and certain amino acids. Furthermore, the shock treatment causes the release of nondialyzable factors able to bind sulfate,
galactose
, and the same amino acids. A possible interpretation of these observations is the following: the binding proteins occupy sites near the bacterial surface, and they may be components of active transport systems responsible for the concentrative uptake of these nutrients.
...
PMID:Selective release of enzymes from bacteria. 430 46
Theoretical expressions are derived for affinity chromatography of systems comprising an acceptor A with one binding site for attachment to a functional group X on the column matrix and one site for interaction with a small ligand B that specifically affects its elution. From a general relationship covering all possible interactions between A, B and X simpler expressions are derived for affinity systems in which only two equilibria operate. Methods are suggested whereby these simpler systems may be characterized in terms of the two pertinent equilibrium constants and the concentration of matrix-bound constituent. The means by which the theory may be adapted to affinity chromatography of acceptors with multiple binding sites for ligand is also illustrated. Results of partition experiments on the Sephadex G-100-
lysozyme
-d-glucose system in acetate-chloride buffer (I=0.17m), pH5.4, are used to demonstrate the feasibility of evaluating quantitatively affinity-chromatography interactions. Values of 30m(-1) and 1.2x10(6)m(-1) are obtained for the equilibrium constants for the reactions of
lysozyme
with glucose and Sephadex respectively, there being only an occasional binding site in the polysaccharide matrix (approximately 1 in 10(5) glucose residues). In a second experimental study the phytohaemagglutinin from Ricinus communis is subjected to frontal chromatography on Sepharose 4B in the presence of different concentrations of d-
galactose
, the results illustrating some of the difficulties and limitations that are likely to be encountered in quantitative studies of affinity-chromatographic systems.
...
PMID:Evaluation of equilibrium constants by affinity chromatography. 446 61
Several methods were used to obtain serologically active materials from cultures of Micropolyspora faeni. From the results of immunodiffusion and immunoelectrophoresis tests on these materials it is suggested that preparations for the laboratory diagnosis of farmer's lung disease (FLD) should contain concentrated culture supernatant (CS) and extracts of mycelium obtained by ultrasonic treatment (MU). Although CS and MU have many serological activities in common they also possess activities unique to each.Extraction of mycelium with trichloracetic acid, boiling water or methanol yielded a product which gave simple patterns in immunodiffusion tests. The products contained little protein but were rich in carbohydrates, particularly arabinose,
galactose
and glucosamine. A similar material was obtained from a cell-wall preparation by treatment with
lysozyme
. Antibodies to the serologically active substances in these materials occurred more frequently in sera of patients with FLD than antibodies to any other M. faeni antigen.Attempts to obtain serologically active materials from spores were unsuccessful. Moreover antibodies to M. faeni could not be removed from patients' sera by absorption with partially purified spore preparations. It is suggested that the hypersensitivity in FLD arises from exposure to mycelial antigens.
...
PMID:Micropolyspora faeni and farmer's lung disease. 463 26
A method has been developed for measuring the adhesion of platelets to purified collagen fibers obtained from bovine tendon. This method differs from others in that: (a) platelet adhesion is measured in the absence of platelet aggregation; (b) platelet-rich plasma collected in ACD (acid citrate
dextrose
) or EDTA, or washed platelets can be employed; (c) adherent platelets are enumerated directly; (d) erythrocytes and leukocytes do not adhere. Washed platelets suspended in human Ringer solution exhibit negligible adhesion (at the platelet concentrations employed) in contrast to washed platelets suspended in plasma. Addition of purified human fibrinogen (95% clottable, 2-4 mg/ml) to human Ringer solution completely restores the ability of washed platelets to adhere to collagen fibers. Albumin (fatty acid free, 50 mg/ml) is also capable of restoring adhesion. Albumin and seven other proteins at concentrations of 5-10 mg/ml, with varying molecular weights, isoelectric points, and frictional coefficients are incapable of supporting the adhesion of washed platelets. The proteins tested were human globulin, hexokinase, hemoglobin, cytochrome-C, insulin, thyroglobulin, and
muramidase
. Platelet adhesion is proportional to both platelet concentration and fibrinogen concentration, but is independent of temperature or glycogen stores. Modification of fibrinogen by acylation of amino groups or removal of sialic acid has no effect on its ability to support platelet adhesion. Degradation of fibrinogen with purified plasmin results in decreased support of platelet adhesion. This accompanied formation of early breakdown products with clottability ranging from 84-0%. Formation of fibrinogen degradation products was monitored by SDS-polyacrylamide gel electrophoresis of the corresponding fibrins after reduction of disulfide bonds (a method capable of distinguishing alpha-, beta- and gamma-chains). Decreased support of platelet adhesion is associated with the disappearance of intact alpha- chains and early modification of the beta-chains. Purified proteinpolysaccharide macromolecules obtained from bovine nasal and humeral cartilage, and from nucleosus pulposus are as effective as fibrinogen on a weight basis and ten to thirty times more effective on a molar basis in supporting platelet adhesion. The purified mucopolysaccharide side chains: chondroitin-4-sulfate, chondroitin-6-sulfate, and keratan-sulfate are incapable of supporting platelet adhesion.
...
PMID:Biochemical and biophysical aspects of human platelet adhesion to collagen fibers. 556 92
Walls of the pigmented strain of Micrococcus radiodurans showed several layers in the electron microscope. These layers include an outermost network structure removed by trypsin, a fragile soft layer containing hexagonally packed subunits, and a rigid layer penetrated by numerous holes. The two inner layers were separated by a process of autolysis, trypsin treatment, and gradient centrifugation. The hexagonally packed layer was less dense, pink in color, and it contained carotenoids, lipid, protein, and polysaccharide. The lipid consisted of odd-numbered as well as even-numbered fatty acids, and the polysaccharide contained rhamnose and
mannose
, but it did not contain heptose. The "holey" layer was white and was composed of a mucopeptide containing glucosamine, muramic acid, and four main amino acids (glutamic acid, alanine, glycine, and l-ornithine, in the ratios of 1:1.7:1.8:1.2, respectively). This layer also contained phosphorus, glucose, and a trace of meso- and ll-diaminopimelic acid. A white mutant, W(1), of M. radiodurans had no pigment or lipid in its walls, but it contained small amounts of the "hexagonal" layer. The holey layer, constituting the bulk of the wall, was similar in morphology and composition to that layer in the pigmented strain. Lysozyme did not remove the lipoprotein-polysaccharide component from the walls of the pigmented strains, and the hexagonally packed structure was not visibly affected, except for change in a minor structure. Most of the mucopeptide layer was solubilized by
lysozyme
, but a structureless bag-shaped residue was left. This residue contained phosphorus, carbohydrate, and limited amino acids, but it did not contain muramic acid, glucosamine, or ornithine. Aqueous phenol removed a lipoprotein component from strain R(1), which contained limited fatty acids. It also removed meso- and ll-diaminopimelic acid.
...
PMID:Morphology and chemistry of cell walls of Micrococcus radiodurans. 564 Mar 86
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