Gene/Protein Disease Symptom Drug Enzyme Compound
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Query: EC:3.1.25.1 (deoxyribonuclease)
1,471 document(s) hit in 31,850,051 MEDLINE articles (0.00 seconds)

Perry, Dennis (Northwestern University Medical School, Chicago, Ill.), and Hutton D. Slade. Effects of filtrates from transformable and nontransformable streptococci on the transformation of streptococci. J. Bacteriol. 91:2216-2222. 1966.-The nature of the transformation competence factor from a group H streptococcus was investigated. The activity of competence factor reached a maximum at the time that optimal competence was attained, the maxima of both occurring in the early log phase of growth. The decrease in competence factor was much more gradual than the decrease in number of competent cells. No inhibitor, however, was detected as being responsible for the decrease in either competent cells or competence factor activity. Efforts to induce transformation in other serological groups of streptococci with the use of group H competence factor were unsuccessful. The development of competence in group H when grown in the presence of nontransformable group A strains resulted in a significant increase in the number of transformants. Culture filtrates from early log phase group A cells also caused an increase in the number of transformants from the group H strain. The addition of 10(-4)m ethylenediaminetetraacetic acid to group A (or group H) culture filtrates caused significant increases in the number of transformants. These results thus indicate that group A streptococci, although nontransformable, produce low levels of "competence factor." Late culture filtrates from the group H streptococcus and several strains of group A streptococci possessed deoxyribonuclease-like activity which inhibited the transformation of the group H strain. This activity in the A filtrates, however, was not prevented by group A anti-deoxyribonuclease sera. Instead, these sera also inhibited transformation. Evidence indicates that the lack of transformation of group A streptococci is due to factors other than the production of deoxyribonuclease.
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PMID:Effect of filtrates from transformable and nontransformable streptococci on the transformation of streptococci. 495 13

Perry, Dennis (Northwestern University Medical School, Chicago, Ill.) and Hutton D. Slade. Optimal conditions for the transformation of streptococci. J. Bacteriol. 85:636-642. 1963.-A study of the properties of the streptococcal transforming system, employing streptomycin resistance as a marker, resulted in a 1,000- to 10,000-fold increase in the rate of transformation. In some cases, as high as 0.5% transformants have been obtained. Certain aspects of the system differed markedly from those of other bacterial transforming systems, particularly with regard to the time for the appearance of competence. When a group H strain was exposed to deoxyribonucleic acid after various periods of incubation, the time at which cells were most competent was about 2 hr. Similar experiments with a different group H strain and an ungroupable strain showed that competence for both occurred after 1 hr of growth. It is significant that the period of optimal competence, though attained at different times, took place at the beginning of the logarithmic phase of growth. The temperature optimum for transformation was about 37 C. Cells preincubated in sheepblood broth exhibited a higher level of transformation than cells preincubated in plain or human serum broth. That some correlation exists between the attainment of competence and growth is evident. In contrast, human serum was most effective in the transforming media. The few preparations of bovine albumin (fraction V) employed did not appreciably support transformation. Data are also presented which show that some relationship exists between transforming efficiency and serological classification, in that homologous transformation showed a 100- to 10,000-fold greater efficiency over heterologous transformation. Antibodies to deoxyribonuclease, as well as other inhibitors of deoxyribonuclease, failed to bring about transformation in group A streptococci.
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PMID:OPTIMAL CONDITIONS FOR THE TRANSFORMATION OF STREPTOCOCCI. 1404 43

Pentz, E. Irene (Northwestern University School of Medicine, Chicago, Ill.), Eva Kot, and J. J. Ferretti. Some characteristics of streptococcal nicotinamide adenine dinucleotidase and streptolysin O. J. Bacteriol. 88:497-508. 1964.-Nicotinamide adenine dinucleotidase produced by Streptococcus pyogenes strain C203U, grown in Todd-Hewitt broth (Difco), was recovered from diethylaminoethyl-cellulose columns free from streptolysin O. It contained a trace of deoxyribonuclease. The elution peak of nicotinamide adenine dinucleotidase was fairly symmetrical; when it was treated with dinitrofluorobenzene (DNFB) and chromatogrammed on paper in three different solvent systems, only one yellow spot was obtained. Examination of the enzyme in an ultracentrifuge presented no moving boundary. The pore size of two different widths of Visking casing was estimated by dialyzing proteins or peptides of known molecular weight and testing the dialysate for their appearance. The casing which allowed a molecule of 2,500 molecular weight to pass, but not one of 3,000 molecular weight, retained the nicotinamide adenine dinucleotidase. A fragment having no nicotinamide adenine dinucleotidase activity did pass through this casing, however, but was retained by the second casing which retained molecules weighing 2,500. Amino acid analyses of three different nicotinamide adenine dinucleotidase preparations were remarkably similar, and were characterized by a high content of proline and glycine and a very low content of sulfur-containing amino acids. Examination by treatment with DNFB followed by hydrolysis for the presence of N-terminal amino acids ruled out all amino acids, with the possible exception of arginine. The combined evidence suggests that its molecular weight is between 2,500 and 20,000. Some data are presented to illustrate the irreversible instability of streptolysin O; amino acid analyses for three separate preparations of high activity indicate a very low content of sulfur-containing amino acids.
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PMID:SOME CHARACTERISTICS OF STREPTOCOCCAL NICOTINAMIDE ADENINE DINUCLEOTIDASE AND STREPTOLYSIN O. 1420 69