Gene/Protein Disease Symptom Drug Enzyme Compound
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Query: EC:3.1.1.34 (lipoprotein lipase)
7,025 document(s) hit in 31,850,051 MEDLINE articles (0.00 seconds)

Groups of 4-week old, male Osborne-Mendel rats were given high fat diet (HFD) for 12 weeks; one group was fed control diet (CON) for 28 weeks. HFD rats were transferred to control diet (HFDCON) and diets restricted to 80% (HFDR80) or 60% (HFDR60) of HFDCON intake for another 16 weeks, while one group continued on HFD. Body, liver and epididymal adipose tissue (EPI) weight, and the EPI/body weight ratio of HFDR60 group decreased significantly. EPI lipid content and total lipoprotein lipase activity also declined in response to 40% restriction. Overall, the data indicate that 40% energy restriction can stabilize body weight at a reduced level, and mobilize adipose lipid to meet the energy needs of HFD rats.
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PMID:Adaptive response of rats with diet-induced adiposity to energy restriction. 274 30

The consequences of hyperlipidic feeding on interscapular brown adipose tissue (IBAT) activity were examined in the cold-acclimated rat. Male Osborne-Mendel rats (7 weeks old) were exposed for 10 weeks at either 28 or 5 degrees C. The rats were fed a semipurified diet (normal fat (NL): 5% lard; high fat (HL): 54% lard) for the last 9 weeks. IBAT weight was greater in HL than in NL rats. This increase was entirely due to accumulation of neutral lipids. Among different IBAT components (proteins, DNA, phospholipids) no variations were observed in HL 28 degrees C rats. HL diet did not modify lipoprotein lipase and cytochrome oxidase activities, but an increase in purine nucleotide binding (taken as an index of thermogenic activity) was observed in HL 28 degrees C rats. Cold acclimation led to comparable stimulation in NL and HL rats. The calorigenic effect of norepinephrine in vivo was not modified by HL diet. Study of arteriovenous differences showed that IBAT fatty acid and glycerol release by norepinephrine was slightly increased in HL 28 degrees C rats. No effect of HL diet was observed at 5 degrees C. These results indicate that HL feeding leads to a moderate increase in the IBAT thermogenic capacity of Osborne-Mendel rats. HL diet does not modify the normal development of nonshivering thermogenesis when rats are kept in a cold environment.
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PMID:Thermogenesis and brown adipose tissue activity in high fat fed Osborne-Mendel rats. 315 Nov 44

The effects of cold acclimation on cellularity, lipoprotein lipase (LPL) activity and lipolysis were studied in white adipose tissue of rats fed a high fat diet. Male Osborne-Mendel rats (7 weeks old) were exposed at either 28 or 5 degrees C for 10 weeks. The rats were fed a semipurified diet (normal fat (NL): 5% lard, high fat (HL): 54% lard) for the last 9 weeks. Caloric intake with NL and HL diets were comparable and cold exposure led to the same increase with both diets. At 28 degrees C, HL diet initiated both hypertrophy and hyperplasia; however, at 5 degrees C only hyperplasia was observed. Total LPL activity showed high stimulation both in 28 and 5 degrees C HL rats. In vitro lipolytic stimulation by norepinephrine was lowered at 5 degrees C and abolished at 28 degrees C in HL-fed rats. HL diet resulted in enhanced lipid deposition without an increase in caloric intake. Even in cold-adapted Osborne-Mendel rats a relative obesity could be produced by a HL diet.
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PMID:Effect of environmental temperature on dietary obesity in Osborne-Mendel rats. 325 90

Thirteen-week-old male, Osborne-Mendel rats were exercised for 6 weeks on a motorized treadmill. Exercise depressed weight gain and cumulative light cycle food intake while cumulative dark cycle and 24-hour total food intake were unaffected. Rats in sedentary and exercise groups were killed 24 hours after the last bout of exercise to assess the effects of chronic exercise and at 48, 60, 72, and 84 hours to determine the effects of exercise termination. Compared to sedentary controls, exercise decreased plasma insulin, epididymal and retroperitoneal depot weight and cell size, and retroperitoneal lipoprotein lipase (LPL) activity. Forty-eight hours after exercise, plasma insulin concentration increased to sedentary levels. By 60 hours, dark cycle food intake was increased above and adipose LPL activity was comparable to sedentary levels. At 84 hours postexercise termination, dark cycle food intake, plasma triglyceride, and epididymal LPL activity per depot and per cell were significantly greater than sedentary values. Exercise termination resulted in a preparatory response for rapid lipid deposition probably arising from increased food intake, plasma insulin, and enhanced LPL activity within 84 hours following termination of exercise.
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PMID:Exercise termination effects on food intake, plasma insulin, and adipose lipoprotein lipase activity in the Osborne-Mendel rat. 329 38

Five-week-old male, Osborne-Mendel rats were fed a control (CON) or high fat diet (HF) (18 and 68% calories as fat, respectively). At 15 weeks of age HF rats weighed more and had a greater percent body fat than CON rats. Half the rats in each diet group were then exercised for 6 weeks on a treadmill. During exercise, food intake was unaffected in both diet groups, while body weight gain was reduced only in HF rats compared to sedentary rats. Exercise lowered fat gain and decreased lipoprotein lipase (LPL) activity in all rats, reduced in vivo lipogenesis in CON rats, and attenuated the development of obesity in HF rats. Following exercise, rats were kept inactive (i.e., detrained) for 2 weeks. Detraining increased food intake, weight gain, fat deposition and LPL activity in comparison to sedentary rats. In CON detrained rats lipogenesis returned to sedentary levels; in all detrained rats retroperitoneal fat cell number increased over that found in exercised rats. Thus, HF feeding induced obesity while exercise attenuated its development. Exercise-induced effects were not long lasting as they were reversed within 2 weeks of exercise termination as evidenced by a rapid increase in food intake, weight gain and lipogenesis.
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PMID:Exercise and detraining: effect on food intake, adiposity and lipogenesis in Osborne-Mendel rats made obese by a high fat diet. 669 4

We investigated the cellular and enzymatic changes that occur as adipose tissue regenerates following bilateral lipectomy of Osborne-Mendel rats. At 6, 8, 10, 12 and 14 days after surgery regenerating fascial sheaths regrowing at the site of the inguinal fat depots were fixed in situ and removed for studies of cellular and tissue morphology at both light and electron microscopic levels. Additional tissue from some animals was prepared for measurement of thymidine kinase and lipoprotein lipase activity. Six days after surgery, fascial sheaths had regrown at the site and contained a few mature unilocular adipocytes as well as numerous other cells, some of which contained non-membrane bound lipid droplets, and which were tentatively identified as pre-adipoblasts and adipoblasts. Over the period from day 6 to day 14 the number of unilocular adipocytes in the tissue doubled and the average cell size increased. These changes in cellular morphology were accompanied by correlative changes in enzyme activity.
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PMID:The regenerating fascial sheath in lipectomized Osborne-Mendel rats: morphological and biochemical indices of adipocyte differentiation and proliferation. 722 71

We investigated if there were gender differences in metabolic consequences produced by meal feeding of a high-fat (HF) diet in male and female Osborne-Mendel rats. An HF diet was fed either ad lib (AL) or in 1 meal (MF) during the last 3 h of the dark cycle for 4 weeks (lights off from 2400 h to 1200 h). All rats were sacrificed at 1 of 3 time-points: prior to MF rats receiving their food at 0900 h, after food was taken from MF groups at 1200 h or 1500 h. Food intake, body weight, body fat weight, retroperitoneal adipose tissue lipoprotein lipase activity, plasma cholesterol, or HDL-cholesterol levels did not differ between MF- and AL-fed groups, but were higher in male than in female rats. There were no differences between the male and female groups in plasma levels of insulin and glucose or systolic blood pressures. Plasma triglyceride levels at 1200 h were significantly different between MF and AL Groups within either gender, but this was not observed at 0900 h or 1500 h. Body weights were correlated with internal fat weights and plasma cholesterol levels in both males (r = 0.57, p < 0.05) and females (r = 0.59, p < 0.05). Hence, it is the amount of HF diet ingested, rather than the pattern of meal feeding, that was the most significant factor related to gender differences in weight gain, increases in fat mass, and metabolic differences.
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PMID:Differential gender response produced by meal and ad lib feedings of a high-fat diet in Osborne-Mendel rats. 927 73