Gene/Protein Disease Symptom Drug Enzyme Compound
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Query: EC:2.5.1.18 (glutathione S-transferase)
22,582 document(s) hit in 31,850,051 MEDLINE articles (0.00 seconds)

A comparative study of reduced glutathione (GSH) concentrations and activities of GSH related-enzymes in urinary bladder transitional epithelium (UBTE), urinary bladder nontransitional tissue (UBNT), and liver of the rabbit, was carried out to investigate the reasons for the susceptibility of UBTE towards peroxidase-mediated chemical carcinogenesis. Cooxidative activation of chemical carcinogens by prostaglandin H synthase occurs at high levels in UBTE and minimally in UBNT. Other peroxidases are also likely to activate carcinogenic xenobiotics in the urinary bladder. GSH concentrations in UBTE and UBNT were low compared to that in the liver. gamma-Glutamyl transpeptidase activities were much lower in UBTE and in UBNT than those in the liver. Activities of selenium-dependent and selenium-independent glutathione peroxidases were very low in UBTE and UBNT. Cytosolic glutathione S-transferase activity towards 1,2-epoxy-(4-nitrophenoxy)propane was very low in UBTE. Microsomal glutathione S-transferase activity towards 1-chloro-2,4-dinitrobenzene was much lower in UBTE than in the liver. We propose that the low GSH concentration and diminished activities of glutathione peroxidases, gamma-glutamyl transpeptidase, and certain isozymes of glutathione S-transferase could be responsible for the vulnerability of UBTE towards chemical carcinogenesis.
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PMID:Low activities of glutathione-related enzymes as factors in the genesis of urinary bladder cancer. 614 17

Food contains a large number of inhibitors of carcinogenesis, including phenols, indoles, aromatic isothiocyanates, methylated flavones, coumarins, plant sterols, selenium salts, protease inhibitors, ascorbic acid, tocopherols, retinol, and carotenes. The diversity and widespread occurrence of these compounds in food make it virtually impossible to consume a diet that does not contain inhibitors of carcinogenesis. Inhibitors can be classified as to the time in the carcinogenic process at which they act. Some prevent formation of carcinogens. Others, termed "blocking agents," prevent carcinogens from reaching or reacting with critical target sites. A third group called "suppressing agents" are effective when fed subsequent to administration of carcinogens. Some compounds inhibit at more than one time point. The major emphasis in this paper is on blocking agents, in particular those that act by enhancing host detoxification systems. Mary blocking agents produce a coordinated enhancement of multiple detoxification systems. Two distinctive patterns termed type A and type B have been identified. One enzyme system commonly induced by blocking agents is glutathione S-transferase. On the basis of this information, induction of glutathione S-transferase activity is being used to detect the presence of blocking agents in complex natural products. Green coffee beans induce increased glutathione S-transferase activity and inhibit mammary neoplasia in the rat resulting from administration of 7,12-dimethylbenz(a)anthracene. Two potent inducers of increased glutathione S-transferase activity have been isolated from green coffee beans. These are kahweol palmitate and cafestol palmitate. In recent work, several plant materials have been found to inhibit carcinogenesis when fed after carcinogen exposure. The identification and further investigation of inhibitors present in food are of importance so that their impact on the occurrence of neoplasia in humans can be ascertained.
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PMID:Inhibition of neoplasia by minor dietary constituents. 640 36

Selenium deficiency causes a number of hepatic metabolic alterations in the rat which could lead to changes in chemical toxicity. It causes a decrease in glutathione peroxidase activity, an increase in glutathione S-transferase activity, and an increase in the rate of glutathione synthesis. The hepatotoxicities of three compounds which bind to glutathione S-transferase; iodipamide, acetaminophen, and aflatoxin B1, are decreased by selenium deficiency. The toxicity of redox cycling compounds is generally increased by selenium deficiency and is accompanied by evidence of lipid peroxidation. Thus, nitrofurantoin (100 mg/kg) causes renal tubular necrosis in selenium-deficient rats but not in controls. Selenium-deficient rats are much more sensitive to diquat toxicity than are controls. Lethality of diquat in selenium-deficient rats appears to be causally linked to lipid peroxidation. Lethality of diquat in control rats is not linked to lipid peroxidation. The effect of selenium does not appear to be mediated by glutathione peroxidase, however, indicating that selenium has another oxidant defense function. Another interesting observation made was that increases in inspired O2 tension decreased ethane production (lipid peroxidation) in selenium-deficient and in control rats given diquat. Thus, O2 appears to prevent diquat-induced lipid peroxidation.
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PMID:Modification of chemical toxicity by selenium deficiency. 641 70

To investigate the biochemical mechanism of the previously reported protective effect of dietary selenium against aflatoxin toxicity, the hepatic metabolism of aflatoxin B1 in turkey poults was examined at various dietary selenium concentrations. Diets were supplemented with 0.2, 2.0 or 4.0 ppm selenium (as sodium selenite) and 500 ng aflatoxin B1/g diet in an 18-day trial. Free and conjugated aflatoxin and metabolites were quantified using high-performance liquid chromatography. The proportion of liver aflatoxins in conjugated forms increased and the ratio of free aflatoxin B1/M1 decreased with increasing dietary selenium concentrations. These in vivo results provide evidence of selenium-induced enhancement of aflatoxin detoxification processes. In a similar experiment using 2.0 ppm selenium and 750 ng aflatoxin B1/g diet, the concentration of hepatic reduced glutathione, cytochrome P-450 and the activity of enzymes involved in the metabolism of aflatoxin B1 and glutathione were determined. Although the selenium supplement increased glutathione peroxidase activity, dietary selenium had no effect on reduced glutathione or cytochrome P-450 concentrations or on the activities of glutathione transferase E, glucuronyl transferase and cytochrome c reductase. These data indicate that the protective action of selenium is not mediated by an increase in glutathione availability for aflatoxin conjugation or by effects on the activities of these enzymes as measured in vitro.
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PMID:Effect of dietary selenium on the metabolism of aflatoxin B1 in turkeys. 643 59

Glutathione peroxidase (GSH-Px), superoxide dismutase (SOD), and glutathione S-transferase activities were measured in lung tissue obtained from 7 patients receiving resectional surgery because of localized lung tumors. Human-lung-soluble fractions were also fractionated on Sephadex G-150-S columns, and GSH-Px activity was measured using hydrogen peroxide and cumene hydroperoxide as substrates to investigate the presence of non-selenium-dependent GSH-Px activity. The amount of SOD activity was found to be similar to the amount of activity present in rat lung. Glutathione S-transferase activity was 3 times greater in human lung than that in rat lung. Selenium-dependent GSH-Px activity was much lower in human lung than that in rat lung (less than 30%), and no evidence of non-selenium-dependent glutathione peroxidase activity was found in human lung using gel filtration techniques. We conclude that human lung differs from rat lung in some antioxidant enzymatic defense mechanisms, and that selenium deficiency could result in marked decreases in the ability of human lung to detoxify organic hydroperoxides.
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PMID:Glutathione peroxidase, superoxide dismutase, and glutathione S-transferase activities in human lung. 646 84

Dietary selenium deficiency produced increased activity of the glutathione S-transferases in the liver, kidney and duodenal mucosa. In these tissues, the residual activity of total glutathione peroxidase that included selenium-independent activity was considerably higher than that of selenium-dependent glutathione peroxidase. The enhanced activity of glutathione S-transferases was restored to control level 48 hr after an injection of selenite equivalent to the amount of daily selenium intake. Under the same conditions, selenium-dependent glutathione peroxidase activity increased with time and reached 11.9, 11.6 and 46.2% of the activity in the liver, kidney and duodenal mucosa of selenium-supplemented rats, respectively, 48 hr after selenite injection, whereas total glutathione peroxidase activity was not altered except in the kidney. These differential changes of glutathione S-transferase activity were intimately related to those of selenium-dependent glutathione peroxidase activity produced by selenium depletion and repletion, suggesting that the glutathione S-transferase activity was regulated by dietary selenium. Present findings support the idea that glutathione S-transferases having selenium-independent glutathione peroxidase activity function as a substitute for selenium-dependent glutathione peroxidase in selenium-deficient rats.
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PMID:Differential changes of glutathione S-transferase activity by dietary selenium. 646 77

Glutathione peroxidase (glutathione: hydrogen-peroxide oxidoreductase, EC 1.11.1.9) was purified approximately 600-fold from rainbow trout liver soluble fraction and its activity in the NADPH microsomal lipid peroxidation system tested. The enzyme has an approximate molecular weight of 100 000, contains four subunits and four atoms of selenium per mol protein. No selenium-independent glutathione peroxidase activity could be attributed to glutathione S-transferase (EC 2.5.1.18) in trout liver. Glutathione peroxidase together with glutathione (GSH) did not provide any additional protection in the in vitro liver microsomal lipid peroxidation system over and above that provided by GSH alone. Microsomal lipid peroxidation was, however, reduced by a partially purified glutathione S-transferase together with GSH. The protection provided by dialysed liver cytosol in this system was not GSH-dependent, showing that other factors in addition to glutathione S-transferase are involved. Of other possible factors, vitamin E reduced lipid peroxidation in this system. Concentrations of vitamin E in microsomes before and after peroxidation in vitro indicated that protective cytosolic factor(s) act prior to the termination of the free radical chain reactions effected by vitamin E. A GSH-dependent protective factor was present in microsomal protein, malondialdehyde formation in the in vitro microsomal system being markedly reduced in the presence of 5 mM GSH but not significantly lowered by 1 mM GSH.
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PMID:Rainbow trout liver microsomal lipid peroxidation. The effect of purified glutathione peroxidase, glutathione S-transferase and other factors. 646 1

The present study was designed to examine changes in glutathione metabolism in the liver of mice as influenced by supplementation of their diet with 1 of 4 antioxidants: butylated hydroxyanisole (BHA), butylated hydroxytoluene (BHT), vitamin E and selenium. In addition to determination of the acid-soluble thiol levels, 5 different enzymes involved with glutathione utilization and synthesis were measured: glutathione transferase, gamma-glutamyl transpeptidase, selenium-dependent glutathione peroxidase, gamma-glutamylcysteine synthetase and glutathione reductase. All 4 antioxidants produced significant increases in glutathione transferase activity, with BHA and BHT being much more effective than the other two. With the exception of vitamin E, BHA, BHT and selenium all resulted in a slight enhancement in the activity of glutathione reductase as well as in the acid-soluble thiol level. On the other hand, the induction of gamma-glutamyl transpeptidase and gamma-glutamylcysteine synthetase was responsive to only vitamin E and selenium supplementation, respectively. Although the influence of each of these antioxidants in glutathione metabolism appears to be specific and somewhat compartmentalized, the overall impression is that of an increased capacity for glutathione-conjugate formation and recovery of reduced glutathione. These biochemical changes in glutathione metabolism may be relevant to the anticarcinogenic effects observed with BHA, BHT and selenium.
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PMID:Comparative effects of antioxidants on enzymes involved in glutathione metabolism. 672 79

The metabolism of [75Se]selenite was studied in rhesus monkeys. In blood samples taken various times after injection, Sephadex G-150 gel filtration revealed that the majority of the 75Se was associated with hemoglobin and low-molecular-weight compounds in erythrocytes up to 24 hours after selenium injection. Subsequently a gradual increase of 75Se occurred in glutathione peroxidase (GSH-Px) with a concurrent decrease of label with hemoglobin. In contrast to the erythrocytes, over 80% of the labeled selenium in plasma was associated with one peak 3 hours and later after injection. This major protein eluted at a position similar to GSH-Px on gel filtration, but subsequent chromatography on diethylaminoethyl (DEAE)-Sephacel separated the radiolabeled protein from GSH-Px. Gel filtration of heart, muscle, brain and pancreas cytosol revealed two major selenium-containing proteins, whereas one was predominant in liver and kidney. The major selenium peak was associated with GSH-Px in liver but not in the kidney. GSH-Px activity with either organic or inorganic peroxides as substrates and glutathione transferase activity were higher in liver than kidney.
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PMID:Metabolism of [75Se]selenite by rhesus monkeys. 674 31

Glutathione peroxidase activity in platelets increased stepwise in selenium-depleted rats that were repleted with graded levels of dietary sodium selenite. In a 3-phase depletion/repletion/depletion feeding study, glutathione peroxidase activity was similar in platelets and liver, which apparently contains the largest labile pool of selenium in the body. The activity of glutathione S-transferase (selenium-independent glutathione peroxidase) in platelets was low and was not affected by selenium deficiency, even though hepatic transferase was markedly elevated in selenium-deficient rats. Vitamin E deficiency did not affect activities of glutathione peroxidase or glutathione S-transferase in platelets or liver. Determination of glutathione peroxidase activity in platelets apparently is a promising technique for assessing selenium status and, possibly, for measuring selenium bioavailability.
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PMID:Platelet glutathione peroxidase activity as an index of selenium status in rats. 682 91


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